hunting otters

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From: ian (i.) gorlick (igorlick@nortel.ca)
Date: Thu 29 Aug 1996 - 23:57:00 EEST

An otter is an amphibious weasel. Weasels, like most carnivores, are foul
tasting. Most aquatic predators have a strong fishy taste. So the otter probably
tastes foul and fishy. I can't imagine eating one.

Maybe it is the secret ingredient in sticklepick. That's a FarPoint specialty
isn't it? Fermented spicy fish might hide the taste of otter, while the otter
might add a bit of substance to the brew.

That silly suggestion aside, otters are normally trapped in the winter, like
other mustelids, for their fur which is thick and heavy then.

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